By Michael Gwarisa The International Atomic Energy Agency (IAEA) and OCP Group have announced a five-year strategic partnership to drive scientific innovation for sustainable agriculture and resilient food systems. As part of the Atoms4Food Initiative, the partnership will launch a coordinated research project (CRP) using nuclear and isotopic techniques to improve fertilizer efficiency, boost crop
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By Kuda Pembere For most Zimbabwean households, access to protein-rich foods appears, at least on paper, to be relatively stable. According to the Zimbabwe Vulnerability Assessment Committee (ZimVAC), 79 percent of households reported consuming protein-rich foods on a daily basis in 2022. Yet beneath this headline figure lies a more troubling nutritional reality, one that
Read MoreBy Michael Gwarisa Despite improvements in several food security and nutrition indicators, stunting rates among children under five in Zimbabwe remain alarmingly high, posing a significant threat to the nation’s human capital and long-term development, according to the recently released 2025 Rural Livelihoods Assessment Report. The report, produced by the Zimbabwe Livelihoods Assessment Committee (ZimLAC), indicates
Read MoreBy Staff Reporter To increase the supply of sustainable water for fertilizer production, farmers and households in Morocco, IFC today announced a €100 million loan (about US$108 million) to OCP Group, the world leader in plant nutrition solutions and phosphate-based fertilizers. The loan will support the construction of a 219-kilometer water pipeline and pumping station
Read MoreThe United States Agency for International Development (USAID) under its ELEVATE project has availed US$3 million to alleviate food insecurity in Makoni, Mutasa and Mutoko districts. By Kuda Pembere The project to be implemented by Mercy Corps, a humanitarian organisation will run for a year targeting 27 844 food insecure households. “ELEVATE focuses on improving
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NUTRITION is a basic human right and has been identified as the most pertinent and key component in ensuring countries achieve Sustainable Development Goals (SDGS), hence the need for a multisectoral nutrition security approach towards realising nutrition goals for citizens. By Michael Gwarisa in Binga Despite most governments including Zimbabwe having committed to advancing nutrition
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